Multifunction Vegetable Stainless Steel Herbs Scissors with 5 Blades
Description:
This multifunction vegetable scissors feature stainless steel blades and a durable plastic handle, making them perfect for cutting leafy vegetables and herbs such as chives, salad greens, collard greens, and parsley.
Designed for both chefs and salad enthusiasts, these scissors are faster, easier, and safer to use than traditional scrapers or slicers. The high-quality stainless steel blades ensure soft and smooth cutting, allowing you to snip and cut vegetables and herbs five times faster without damaging delicate stems and leaves.
These multi-layer scissors are not only a great helper for kitchen tasks but can also be used to cut noodles, kelp, and seaweed. They are versatile enough for office use, such as shredding confidential documents. For safety, please store them out of reach of children and avoid exposing the handles to high temperatures or open flames.
Features:
- Stainless steel blades for efficient cutting.
- Plastic handle for a comfortable grip.
- Ideal for cutting leafy vegetables and herbs.
- Versatile use for various cutting tasks.
Dimensions:
- Volu. Weight (Gm): 94
- Product Weight (Gm): 124
- Ship Weight (Gm): 124
- Length (Cm): 20
- Breadth (Cm): 7
- Height (Cm): 3
